THE BASIC PRINCIPLES OF KNAFEH CHOCOLATE BAR DUBAI

Following the 5th or 6th 10-second round within the microwave, the chocolate was workable. The glycerin brought the sheen again and created the chocolate *nearly* suitable for dipping pretzels in. Another good thing about glycerin is it’s hygroscopic and may help pull any offending dampness out on the chocolate.As soon as They're All set, wrap Ea